Eat & Drink | Texas Performing Arts - The University of Texas at Austin

No outside food or drinks are allowed in Texas Performing Arts venues. You may bring an empty water bottle to fill at water fountains.

Concessions are only available in Bass Concert Hall and McCullough Theatre.

Bass Concert Hall

Snacks, dinner, a full bar, and Texas draft beer are available.

Snacks

Chips, Candy, Granola/Nut Bars, Peanuts (selection varies)
$3

Texas on Tap - Level 3

Enjoy a Texas craft beer at our new bar, located on Level 3 of Bass Concert Hall.

Drink Menu

BEER BY THE PINT - $10
Please note the drink menu is subject to change.

Robert Earl Keen Honey Pils
Local Hill Country honey balances classic German hops for a light, refreshing lager.
Pedernales Brewing Company
German Pilsener
5.00%

RedBud
Refreshingly tart with subtle wheat maltiness. Highly effervescent with a crisp finish.
Independence Brewing Co.
Berliner Weissbier
4.50%

Austin Amber
A smooth and laid-back blend of toasted malt flavor and American hops.
Independence Brewing Co.
American Amber
4.90%

White Rabbit
This delightfully hazy Belgian-style White Ale is delicately spiced with orange zest and coriander. Independence Brewing Co.
Witbier
5.90%

Number 22 Porter
Malt flavor dominates this dark ale, brewed with hints of caramel, chocolate, and bittered with English hops.
Big Bend Brewing Co.
American Porter
6.40%

Pride of Texas Pale Ale
Hoppy and bold, yet smooth and thirst quenching.
Rahr & Sons Brewing Company
American Pale Ale
5.80%

The Green Room IPA
A piney, hoppy beer with intense grapefruit flavors, herbaceous aromas, and bright citrus notes.
Uncle Billy’s Brewery
American IPA
6.00%

Hopped Cider
Bittersweet and culinary apples are blended with beautifully aromatic hopped tea to deliver a deliciously smooth dry cider.
Austin Eastciders
Hard Cider
5.00%

WINE BY THE GLASS - $8
Borgo Conventi Pinot Grigio
Wild Horse GSM
Charles & Charles - $9

20 OZ. BOTTLES - $4
Coke, Diet Coke, Sprite, Dr. Pepper, Dasani Bottled Water

Dinner Menu

Meals are priced per plate. Please select a performance to see the full menu.

Ghost - Nov 20

Dinner Plate
Pulled Smoked BBQ Brisket w/ 1883 Burnt Orange BBQ
Crispy Potato Wedges
Buttered Corn Cobb
Green Bean Gremolata
$15

Drink Pairing
Square Hammer
Jameson Irish Whiskey, Liber & Co Fiery Ginger, Lime Juice, Topped With Club Soda, Lime Garnish
$13

Love Never Dies - Nov 27 - December 2

Dinner Plate
Roasted Garlic Chicken Caprese: Pan seared chicken breast w/ roasted garlic crème topped with ripe, tri-color grape tomatoes, ciliegine mozzarella and garden fresh basil w/ Whole Wheat Spaghetti, Citrus Grilled Asparagus, Crispy Italian Baguette w/ Whipped Butter
$15

Drink Pairing
Phantasma
Jameson Irish Whiskey, Passion Fruit Syrup, Apple Juice, Topped with Club Soda, Cherry Garnish
$13

Dessert
New York Vanilla Bean Cheesecake: New York’s finest Cheesecake topped with sliced macerated strawberries, Vodka infused whipped cream dollop, fresh sprig of mint
$7, Combo with coffee $9

Grab n Go
Artisan Cheese and Fruit Platter $12.00
Wedges of Imported and Domestic Cheeses with Clusters of Grapes, Fresh Strawberries, Candied Walnuts, Dried Apricots and Sliced Italian Baguette

Indulge Snack Box $10.00
Apple Wedges, Green and Red Grapes, Cheddar Cheese Cubes, Banana Walnut bread and Caramel Dipping Sauce

Sunrise Wild Berry Parfait $5.00
Layers of healthy grains, no fat Greek yogurt & assorted berries drizzled with honey

Jason Mraz - Dec 15 & 16

Dinner Plate
Carving Station
Herb Crusted Sirloin w/ au jus and horseradish crème
Twice Baked Potato
Pan Seared Green Beans w/ Blistered Grape Tomatoes
Buttered Broccoli Cauliflower Carrot Medley
$15

Drink Pairing
TBA
$TBA

Eddie B - Dec 22

Dinner Plate
Apple, Cranberry and Spinach Stuffed Pork Roulade w/ citrus thyme demi-glace
Whipped Butter Mash Potatoes and Parsnips
Roasted Broccoli Spears w/ Burnt Orange Vinaigrette
Citrus Glazed Baby Carrots w/ Tops
$15

Drink Pairing
TBA
$TBA