BASS CONCERT HALL MENU
Bass Concert Hall offers a limited menu that is determined on a per show basis. Food tickets may be purchased at any bar. Meals are priced per plate.
March 21 – 26
Smoked Turkey and Swiss Crepe
Grilled Vegetables (V) with smoky chipotle dressing
Bacon & Blue Cheese New Potatoes
Spinach Stuffed Tomato (V)
(V) = vegetarian
Vino brand ROSE – Delectable.
New Orleans Bread Pudding w/ Bourbon Sauce
served with Hot Starbucks Coffee with unlimited refills
(Available through Intermission)